Brown Rice
How to make brown rice
Cook Time 45 minutes
Total Time 45 minutes
Servings 4
Calories 200 kcal
Ingredients
- 1 cup Basmati Brown Rice
- 3.5 cups Water
Instructions
-
In a strainer, rinse the brown under water, until the water becomes clear.
-
Turn on the stove to medium heat.
-
Place the rinsed rice into your pot.
-
Add in the 3.5 cups of water.
-
Bring to a boil, cover with lid and cook for approximately 45 minutes.
-
Allow the cooked rice sit for 10 minutes still covered with the lid in order to absorb maximum moisture. Remove the lid, and fluff the grains with a fork.
-
Enjoy!
